What's On The Table 2009

On behalf of everyone involved in putting together this year’s What’s on the Table event, we would like to thank you for your terrific support. We humbly agree with Claire Tansey, Food Editor for Canadian House & Home, when she writes, “It’s the best food event in the city.” With your help, we raised $288,000 for our many critical food initiatives. This was our best year yet which means we’ll be able to better cope with the increased demand in our programs and the considerable stress in our community resulting from the uncertain economic times.