What's On The Table 2007

What's on the Table 2007 brought together over 400 young professionals, friends of The Stop, business leaders and foodies to sample delectable dishes from some of Toronto's finest chefs, paired with outstanding Ontario wines.

Thanks to the support of our sponsors, guests and in-kind supporters, What’s on the Table 2007 surpassed our fundraising expectations, generating vital revenue for The Stop's innovative anti-hunger programs.

Here's just a glimpse of last year's unforgettable evening: