What's on the Table 2011, Wychwood Barns, November 2, 2011 at 6pm

Event Details

Location

Wychwood Barns 601 Christie Street, just south of St. Clair.

map to Wychwood Barns

Casual elegance

6:00 pm	Doors Open and hors d’oeuvres served. Silent Auction open
6:30 pm	Chef and wine stations open
6:45 pm	Welcome remarks by Nick Saul, Executive Director of The Stop Community Food Centre and Gillian Hewitt-Smith, Chair of The Stop’s Board of Directors
8:00 pm	Live auction begins
8:30 pm	Live auction ends
9:00 p.m	Silent auction closes and cash out opens